The Fox Center Café

Stay Fresh

The Buzz: Microwaving – Does it Nuke Nutrients?

Does microwaving food reduce its nutritional value?

Edible Chocolate Chip Cookie Dough

Enjoy this no-bake cookie dough straight from the mixing bowl.

Store Food Like a Pro

Whether you’re eating out or cooking at home, knowing how to keep food safe during storage is critical to staying well.

Are Sports Drinks Better than Water for Exercise?

Do you really need specialty sports drinks? Our sports dietitians break down hydration science.

White Bean Dark Chocolate Oat Bar

Bean bars that nourish your body and deliver flavors that will satisfy your taste buds in just a few bites.

Fueling for Your Best Performance

Maximize the benefits of working out by choosing foods to fuel up and recover quickly after all that effort!

Combing Through the Clutter: How to Identify Credible Nutrition Information

Be a slightly skeptical consumer by seeking out information from qualified professionals for advice on your health.

Oyster Mushroom Bacon BLT

Experiment with the smoky flavors of this plant-based “bacon” that can be stacked for a delicious BLT.

Selective Attention Bias: Are You Missing the Full (Health) Picture?

Take a step back and expand your selective attention to see what your brain may be missing.

The Sometimes Vegetarian: Small Changes Can Lead to Big Results

Consider these small changes to nourish yourself and protect the planet that we all share.

Chipotle Tofu Tacos

Ground tofu makes the perfect filling for a satisfying, smokey, and plant-centric taco.

On Your Mark, Get Set, Go for the Plants!

Plants fuel people and help protect the planet – if athletes can do it, so can you!

The Buzz: Caffeine and Hydration

Do caffeinated beverages really hinder hydration?

Ginger-Lime Melon Pops

Keep your freezer stocked with these summertime popsicles that will keep you cool with a little bit of kick.

Quenching Your Thirst

Water isn’t the only way to stay hydrated. Try these fun and creative ways to help you meet your fluid needs.

The Fox Center Café

View/Print Weekly Menu

Weekly Schedule

Lunch Mon-Fri, 11:30 am - 2:00 pm
RaceTrack Mon-Fri, 8:30 am - 5:00 pm

Our Bon Appetit Chefs strive to work with fresh local ingredients and purchase sustainable products to create authentic Global and local cuisine. We support our partner farms and use sustainable practices in our food service operation, while creating cooked from scratch, healthy, balanced foods.

Lunch

11:30 am - 2:00 pm
- Today's Menu
- This Week's Menu
Subscript to Menu Mail
Grill Station, Salad Bar: open daily with a rotation of hot options throughout the week; pizza, entrée, and sauté options will be announced in Café Bon Appetit menu mail.

lunch grill

reg.8.99

fried chicken breast, house made Nashville hot sauce, cabbage slaw, and pickle slices on a white bun. served with choice of side and a small fountain beverage

pizza

reg.3.00

reg.3.29

reg.3.29

house pizza dough, house tomato sauce, mozzarella cheese, peppers, onions, mushrooms

reg.3.29

house pizza dough, roasted garlic ricotta, mozzarella, mushrooms, spinach

deli

reg.8.99

chipotle mayo, prosciutto, caramelized onions, arugula, and smoked gouda, focaccia
Neomonde Baking Company

reg.8.99

ancho-roasted cauliflower, pico de gallo, and cilantro lime cabbage slaw in a flour tortilla. served with chips and a small fountain drink.

reg.8.99

sliced salami, ham, pepperoni and spicy capicola with provolone cheese, leaf lettuce, and sliced banana peppers on a Neomonde Baking Company kaiser roll. served with small fountain soda, house chips, and pickle spear

reg.8.99

fresh turkey with crispy bacon, tomatoes, and Swiss cheese on Kaiser roll. served with chips, a pickle spear, and a small fountain soda

reg.8.19

deli station featuring cured and house roasted meats, cheeses, vegetable toppings, spreads, and Neomonde Baking Co. breads. served with a pickle spear

entree

entrée5.99
entree with two sides8.99

marinated in hot sauce, flour, salt, pepper, herbs, spices. served with choice of two side items.

reg.2.09

reg.2.09

soup

reg.3.39

yellow squash, fresh turmeric, coconut milk, ginger, garlic, vegetable broth, celery, carrots, onions, leeks

reg.3.39

short rib, vegetables, ginger, garlic, garlic, wheat noodles, soy sauce, stock, miso

salad bar

reg.6.99

self serve salad bar including mixed greens, herb roasted turkey, tofu, vegetables, cheeses, and house made dressings

coffee bar

breakfast grill

0 cal.

lunch grill

150 cal.

130 cal.

250 cal.

340 cal.

370 cal.

340 cal.

390 cal.

490 cal.

100 cal.

110 cal.

100 cal.

110 cal.

100 cal.

110 cal.

pizza

220 cal.

10 cal.

25 cal.

260 cal.

110 cal.

230 cal.

170 cal.

230 cal.

120 cal.

140 cal.

570 cal.

560 cal.

710 cal.

620 cal.

700 cal.

slices

2640 cal.

slices

2630 cal.

slices

3060 cal.

slices

2870 cal.

slices

3500 cal.

15 cal.

5 cal.

10 cal.

0 cal.

10 cal.

15 cal.

5 cal.

10 cal.

0 cal.

5 cal.

0 cal.

25 cal.

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45 cal.

120 cal.

140 cal.

70 cal.

150 cal.

170 cal.

160 cal.

90 cal.

110 cal.

100 cal.

200 cal.

120 cal.

2 each

140 cal.

2 each

170 cal.

2 each

210 cal.

290 cal.

230 cal.

180 cal.

170 cal.

160 cal.

170 cal.

190 cal.

270 cal.

230 cal.

190 cal.

120 cal.

190 cal.

20 cal.

40 cal.

60 cal.

0 cal.

25 cal.

0 cal.

270 cal.

20 cal.

saute

25 cal.

15 cal.

70 cal.

60 cal.

30 cal.

beverage

35 cal.

140 cal.

90 cal.

110 cal.

130 cal.

160 cal.

190 cal.

0 cal.

240 cal.

0 cal.

130 cal.

70 cal.

140 cal.

150 cal.

140 cal.

150 cal.

140 cal.

150 cal.

0 cal.

15 cal.

25 cal.

10 cal.

0 cal.

10 cal.

5 cal.

10 cal.

15 cal.

25 cal.

10 cal.

20 cal.

15 cal.

10 cal.

20 cal.

45 cal.

0 cal.

20 cal.

70 cal.

80 cal.

70 cal.

0 cal.

100 cal.

70 cal.

80 cal.

70 cal.

50 cal.

70 cal.

50 cal.

0 cal.

50 cal.

120 cal.

0 cal.

90 cal.

110 cal.

120 cal.

90 cal.

110 cal.

140 cal.

100 cal.

180 cal.

150 cal.

200 cal.

260 cal.

210 cal.

270 cal.

200 cal.

290 cal.

60 cal.

80 cal.

100 cal.

180 cal.

220 cal.

290 cal.

240 cal.

290 cal.

5 cal.

130 cal.

150 cal.

180 cal.

130 cal.

170 cal.

200 cal.

180 cal.

250 cal.

310 cal.

240 cal.

330 cal.

430 cal.

70 cal.

120 cal.

260 cal.

340 cal.

150 cal.

200 cal.

250 cal.

200 cal.

280 cal.

350 cal.

150 cal.

180 cal.

220 cal.

100 cal.

170 cal.

190 cal.

250 cal.

280 cal.

360 cal.

260 cal.

360 cal.

460 cal.

25 cal.

140 cal.

220 cal.

310 cal.

150 cal.

240 cal.

330 cal.

180 cal.

250 cal.

350 cal.

180 cal.

240 cal.

300 cal.

150 cal.

190 cal.

240 cal.

180 cal.

220 cal.

150 cal.

180 cal.

80 cal.

120 cal.

170 cal.

100 cal.

150 cal.

210 cal.

280 cal.

360 cal.

200 cal.

270 cal.

180 cal.

230 cal.

290 cal.

190 cal.

220 cal.

60 cal.

100 cal.

140 cal.

110 cal.

180 cal.

60 cal.

coffee bar

10 cal.

50 cal.

15 cal.

35 cal.

50 cal.

80 cal.

1/2 cup

330 cal.

1/2 cup

160 cal.

1/2 cup

140 cal.

1/2 cup

330 cal.

1/2 cup

130 cal.

1/2 cup

150 cal.

1/2 cup

150 cal.

1/2 cup

180 cal.

1/2 cup

120 cal.

240 cal.

200 cal.

250 cal.

140 cal.

300 cal.

200 cal.

240 cal.

190 cal.

170 cal.

190 cal.

Menu Icon Legend

Vegetarian

Vegan

Made without Gluten-Containing Ingredients

Farm to Fork

Seafood Watch

Eat Right — For You

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Our sustainability commitments

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Subscribe to Menu Mail

Tell Us What You Think

Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs

Licelys Hamman

General Manager

Telephone (919) 656-1941
licelys.masseria@cafebonappetit.com

Meet the team